Overview

Category:	Engineered Protein
Product Name:	Recombinant Enterobacteria Phage P21 Head-stabilizing Protein (3)
CAT:	RP-2509CY00039
Size:	20μg/100μg/1mg
Price:	Inquiry

Properties

Source:	Yeast/E.coli/Baculovirus/Mammalian cell
Species:	Enterobacteria phage P21 (Bacteriophage 21) (Bacteriophage P21)
Expression Region:	1-68
Protein Length:	Full Length Protein
Tag Info:	Flexible. The tag will be determined during production. Please specify a preferred tag if you have one.
Purity:	>85% (SDS-PAGE)

Target

Target Names:	3
Target Protein Sequence:	MVTVAELQAL RQARLDLLTG KRVVSVQKDG RRIEYTAASL DELNRAINDA ESVLGTTRCRRRPLGVRL
Alternative Names:	3; Head completion protein gp3; Gene product 3; gp3; Head-stabilizing protein; Head-tail joining protein
UniProt ID:	P68656

Format

Formulation:	Lyophilized powder is our standard format. For specific format requirements, please specify your needs in the order notes, and we will prepare your product accordingly.
Buffer:	Tris/PBS-based buffer, 6%Trehalose.

Instructions

Reconstitution:	For best results, briefly centrifuge the vial before opening. Reconstitute in sterile deionized water to 0.1-1.0 mg/mL. For long-term storage, we recommend adding glycerol (up to 50%) and freezing aliquots at -20°C or -80°C.
Storage:	Store at -20°C or -80°C. For best results, divide the product into single-use aliquots to prevent damage from repeated freezing and thawing.
Shelf Life:	Liquid protein is stable for 6 months, and the lyophilized form is stable for 12 months, when stored at -20°C or -80°C.

Please kindly note that our services can only be used to support research purposes (Not for clinical use).